Genetics

With increasing pressure on food production systems, New Zealand needs to find ways to move forward that are both sustainable and reliable. Words Liz Morley, Research First

Editor of Dairy Exporter, Sheryl Haitana along with her co-host Anne Lee, Deputy Editor, discuss the change in focus to value opportunities for dairy-beef with industry experts Bob Thomson of AgFirst, Allan McDermott of Pearl Veal and Rebecca Hickson, Geneticist with Focus Genetics.

You’ve already made great genetic gains. You’ve improved your milk production, built a better herd, and are on track for further improvements.