Public articles

The Big Ball – in support of Rural Change

Looking an excuse to get out and have some fun while raising funds for a good cause? Why not dust off your ball gown or tuxedo and head along to The Big Ball at Lincoln in June and support rural mental health.

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Episode 7 – These farmers don’t worry about the weather in winter with their ‘mootels’

Journalist Anne Hardie, along with Sheryl Haitana and Sarah Perriam-Lampp, talk with Reefton dairy farmer, Tom Oats, Lely Waikato sales manager, Tristan McLean and Rob McBeth of Peak Agricultural Consultants about how composting cow barns (‘mootels’) can make a real difference in high-rainfall climates.

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Episode 6 – Are we safe in a slight pivot away from China for our dairy trade?

This episode explains how New Zealand’s dairy industry can be less reliant on China with demand from Middle East, Africa & South East Asia alongside reduced production from other dairy exporters. Guests include Christina Alvarado, Commercial Manager for Dairy Data and Insights, NZX, Hon. Todd McClay, Minister of Trade and Sjoerd Hofstee, Dairy Journalist, Netherlands.

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Episode 5 – How to support & navigate dairy farming as a woman

Editor of Dairy Exporter, Sheryl Haitana and co-host Deputy Editor, Anne Lee, chat with employers including Bernadette Kelly from Pāmu (Landcorp Farming), Emma Poole, Young Farmer of the Year Winner, dairy farmer & vet and Erynne Fields of Devon Dairies, who reveal the rewards they are getting by nurturing women working on farms.

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Episode 4 – Reducing emissions without reducing profitability

The 30% emission reduction by 2030 target was set by Fonterra in November 2023 and the dairy co-op is counting on its 9000 farmers to cut methane with 7% of that total coming from farming more efficiently. So can it be done? Guests include Pete Morgan, Graham Kerr and Jason Rolfe.

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The veal deal

Where others saw the issue of bobby calves in the dairy industry as a serious issue, Alan McDermont and Julia Galway saw an opportunity: to produce world class pasture-raised veal that everyone could enjoy.

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Episode 3 – Is there really value in our dairy-beef calves?

Editor of Dairy Exporter, Sheryl Haitana along with her co-host Anne Lee, Deputy Editor, discuss the change in focus to value opportunities for dairy-beef with industry experts Bob Thomson of AgFirst, Allan McDermott of Pearl Veal and Rebecca Hickson, Geneticist with Focus Genetics.

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Continue doing what you do best

You’ve already made great genetic gains. You’ve improved your milk production, built a better herd, and are on track for further improvements.

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Episode 2 – How are the top 25% farming in the sweet spot?

With on-farm inflation, interest rates and a lower payout, what are the top performing dairy farmers doing to find the sweet spot? Editors Anne Lee and Sheryl Haitana delve into the special cost control report in Dairy Exporter Magazine.

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Co-op focuses on the family

Fonterra has seen a significant increase in return and retention rates since implementing its new parental leave policy. By Sheryl Haitana.

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50 years ago in the Dairy Exporter: February 1974

As NZ Dairy Exporter counts down to its centenary in 2025, we look back at the issues of earlier decades.

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50 years ago in the Dairy Exporter January 1974

As NZ Dairy Exporter counts down to its centenary in 2025, we look back at the issues of earlier decades.

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